I love food. I love to cook. I love to bake. And I love to eat. I love to cook enough to have leftovers all week. I love to throw dinner parties and send my guests home with full, happy bellies. I love scouring Pinterest and ohmygosh, cookbooks! for recipes. I love trying new things, and making the same thing repeatedly.
But underneath all of that is my love to be in the kitchen in the middle of the night. Hence, Midnight Kitchen was born. What started out as a silly #hashtag one night, and then a beautiful Pinterest account with silly board names, is now a place for me to share with you the mess I make in the wee hours of the night.
Please bear with me while I do my damnedest to honor the original bloggers who post the recipes I am recreating, my attempt to take appetizing photos of food and my need tell you all the things I did differently. At the end of the day, I'm a twenty-something with a very limited budget and one of the smallest kitchens you've ever seen.
I wish you many a kitchen adventure, and I hope that preparing food brings you closer to friends, family, good health and a happy home.
Good night pots. Good night pans.
Sky
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